science

antibiotics

Study: Caffeine May Reduce Effectiveness of Some Bacterial Infection Antibiotics

  A new study from researchers in Germany found that caffeine from coffee and other sources can reduce the effectiveness of certain antibiotics against harmful bacteria. Scientists at the Universities...
antibioticsciprofloxacinE. colihealthIndustryresearchsalmonellascienceコーヒー
Andrea Illy

30th ASIC Conference on Coffee Science Heads to Lisbon this October

  Some of the world’s brightest minds around coffee are preparing to convene in Lisbon this October as the Association for the Science and Information on Coffee (ASIC) celebrates its...
Andrea IllyAndrew SmithAnnette PenselASICASIC conferenceAstrid NehligBenoit BertrandCécile Chéron-BessouDora BatistaEventsFarmer IssuesIndustryInternationalLucas Louzada PereiraOriginresearchRichard StadlerRodrigo CunhascienceSustainabilityUniversity of Lisbonコーヒー
ants

Pest Control Principles Meet Pure Chaos in New Coffee Farm Study

  As we all sip our lovely, traceable, single-origin, impeccably processed, roasted and brewed coffees today, consider the fact that there is no-holds-barred chaotic insect warfare where the coffee was...
antsfliesIndustryIvette PerfectoJohn Vandermeerland managementorganicpesticidespestsregenerative agricultureresearchscienceUniversity of Michiganコーヒー
caffeine

Study: Drinking Coffee at Night May Cause Impulsive Behavior

  A recent study from a team at the University of Texas at El Paso suggests drinking coffee at night may lead to more risky and impulsive decisions.  Published Aug. 15...
caffeineErick Saldesfruit flieshealthIndustryKyung-An HanPaul Rafael SabandalresearchscienceUniversity of Texas El Pasoコーヒー
Africa

New Research Shows Promise for Stenophylla Breeding

  As the climate-sensitive arabica coffee species continues to face long-term existential threats, research from Sierra Leone sheds new light on the breeding potential of another species, stenophylla.  Published Aug....
Africabreedingclimate changeenvironmental sustainabilityFarmer IssuesgeneticsIndustryMarket NewsOriginresearchRobustascienceSierra LeoneSierra Leone Agricultural Research InstitutestenophyllaSustainabilityUSDAwild coffeeコーヒー
%Arabica
bone health

Study: Coffee May Significantly Reduce Osteoporosis Risk

  A recent study published in Scientific Reports suggests drinking higher amounts of coffee may significantly reduce the risk of osteoporosis, the bone-weakening disease that affects millions of older adults worldwide. ...
bone healthGuangzhou University of Chinese Medicine in ChinahealthIndustryNational Health and Nutrition Examination Surveyosteoporosisresearchscienceコーヒー
Alzheimer's

Study: Moderate Coffee Drinking May Slow Cognitive Decline in Older Adults

A new long-term study found that drinking one to three cups of coffee per day may be the sweet spot for older adults seeking to prevent cognitive decline. Published July...
Alzheimer'sdementiahealthIndustryresearchscienceUK Biobankコーヒー
almond milk

Study Explores How Nut Milks Stack Up Against Dairy in Coffee

Milk choice has come a long way since the olden times of “third place” cafes, when maybe the most progressive shop in the neighborhood would carry soy milk alongside the gallon...
almond milkcashew milkcow's milkdairyhazelnut milkhealthIndustrymilksNational Research Foundation of Koreanut milkresearchsciencesensory analysisSouth Koreawalnut milkコーヒー
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