Bielefeld UniversityScience Recently Delivered This Shocker: Morning Coffee Improves Mood Scientists in the UK and Germany have officially confirmed what most coffee drinkers feel intuitively every single day: coffee in the morning puts you in a better mood. For... 2025.10.02Bielefeld UniversitycaffeineGermanyhealthIndustryJustin HachenbergerresearchSakari LemolascienceコーヒーBielefeld UniversitycaffeineGermanyhealthIndustryJustin HachenbergerresearchSakari Lemolascienceコーヒー
antibioticsStudy: Caffeine May Reduce Effectiveness of Some Bacterial Infection Antibiotics A new study from researchers in Germany found that caffeine from coffee and other sources can reduce the effectiveness of certain antibiotics against harmful bacteria. Scientists at the Universities... 2025.09.24antibioticsciprofloxacinE. colihealthIndustryresearchsalmonellascienceコーヒーantibioticsciprofloxacinE. colihealthIndustryresearchsalmonellascienceコーヒー
Andrea Illy30th ASIC Conference on Coffee Science Heads to Lisbon this October Some of the world’s brightest minds around coffee are preparing to convene in Lisbon this October as the Association for the Science and Information on Coffee (ASIC) celebrates its... 2025.09.18Andrea IllyAndrew SmithAnnette PenselASICASIC conferenceAstrid NehligBenoit BertrandCécile Chéron-BessouDora BatistaEventsFarmer IssuesIndustryInternationalLucas Louzada PereiraOriginresearchRichard StadlerRodrigo CunhascienceSustainabilityUniversity of LisbonコーヒーAndrea IllyAndrew SmithAnnette PenselASICASIC conferenceAstrid NehligBenoit BertrandCécile Chéron-BessouDora BatistaEventsFarmer IssuesIndustryInternationalLucas Louzada PereiraOriginresearchRichard StadlerRodrigo CunhascienceSustainabilityUniversity of Lisbonコーヒー
antsPest Control Principles Meet Pure Chaos in New Coffee Farm Study As we all sip our lovely, traceable, single-origin, impeccably processed, roasted and brewed coffees today, consider the fact that there is no-holds-barred chaotic insect warfare where the coffee was... 2025.09.16antsfliesIndustryIvette PerfectoJohn Vandermeerland managementorganicpesticidespestsregenerative agricultureresearchscienceUniversity of MichiganコーヒーantsfliesIndustryIvette PerfectoJohn Vandermeerland managementorganicpesticidespestsregenerative agricultureresearchscienceUniversity of Michiganコーヒー
caffeineStudy: Drinking Coffee at Night May Cause Impulsive Behavior A recent study from a team at the University of Texas at El Paso suggests drinking coffee at night may lead to more risky and impulsive decisions. Published Aug. 15... 2025.09.11caffeineErick Saldesfruit flieshealthIndustryKyung-An HanPaul Rafael SabandalresearchscienceUniversity of Texas El PasoコーヒーcaffeineErick Saldesfruit flieshealthIndustryKyung-An HanPaul Rafael SabandalresearchscienceUniversity of Texas El Pasoコーヒー
AfricaNew Research Shows Promise for Stenophylla Breeding As the climate-sensitive arabica coffee species continues to face long-term existential threats, research from Sierra Leone sheds new light on the breeding potential of another species, stenophylla. Published Aug.... 2025.09.11Africabreedingclimate changeenvironmental sustainabilityFarmer IssuesgeneticsIndustryMarket NewsOriginresearchRobustascienceSierra LeoneSierra Leone Agricultural Research InstitutestenophyllaSustainabilityUSDAwild coffeeコーヒーAfricabreedingclimate changeenvironmental sustainabilityFarmer IssuesgeneticsIndustryMarket NewsOriginresearchRobustascienceSierra LeoneSierra Leone Agricultural Research InstitutestenophyllaSustainabilityUSDAwild coffeeコーヒー%Arabica
bone healthStudy: Coffee May Significantly Reduce Osteoporosis Risk A recent study published in Scientific Reports suggests drinking higher amounts of coffee may significantly reduce the risk of osteoporosis, the bone-weakening disease that affects millions of older adults worldwide. ... 2025.09.09bone healthGuangzhou University of Chinese Medicine in ChinahealthIndustryNational Health and Nutrition Examination Surveyosteoporosisresearchscienceコーヒーbone healthGuangzhou University of Chinese Medicine in ChinahealthIndustryNational Health and Nutrition Examination Surveyosteoporosisresearchscienceコーヒー
Business OperationsMicroplastics Are Elevated in Hot Coffee in To-Go Cups, Study Finds A new study of 155 drink samples sold in the UK found that all of them contained microplastics, while hot drinks such as coffee and tea contained elevated amounts. The... 2025.09.04Business OperationshealthIndustrymicroplasticsresearchRetailscienceUniversity of BirminghamコーヒーBusiness OperationshealthIndustrymicroplasticsresearchRetailscienceUniversity of BirminghamコーヒーUK
Alzheimer'sStudy: Moderate Coffee Drinking May Slow Cognitive Decline in Older Adults A new long-term study found that drinking one to three cups of coffee per day may be the sweet spot for older adults seeking to prevent cognitive decline. Published July... 2025.08.30Alzheimer'sdementiahealthIndustryresearchscienceUK BiobankコーヒーAlzheimer'sdementiahealthIndustryresearchscienceUK Biobankコーヒー
almond milkStudy Explores How Nut Milks Stack Up Against Dairy in Coffee Milk choice has come a long way since the olden times of “third place” cafes, when maybe the most progressive shop in the neighborhood would carry soy milk alongside the gallon... 2025.08.28almond milkcashew milkcow's milkdairyhazelnut milkhealthIndustrymilksNational Research Foundation of Koreanut milkresearchsciencesensory analysisSouth Koreawalnut milkコーヒーalmond milkcashew milkcow's milkdairyhazelnut milkhealthIndustrymilksNational Research Foundation of Koreanut milkresearchsciencesensory analysisSouth Koreawalnut milkコーヒー