Central America

Mexico Coffee Report: Production Rises Slightly with More Robusta

Mexico’s coffee production is forecast to rise 1% to 4.14 million 60-kilogram bags in market year 2026/27, driven by expanded robusta production, improved farm management and continued investment after two...

2026.05.23

2026 Coffee AnnualsCafé BienestarCentral AmericaChiapasFarmer Issuesgreen coffeeGuerreroimportsIndustryInternationalMarket NewsMexicoOaxacaOriginPueblaSADERStarbucksUSDAUSDA Foreign Agricultural ServiceVeracruzコーヒー

Researchers Propose ‘Libex’ Hybrid as Climate Change Accelerates

Researchers from the Royal Botanic Gardens, Kew, have proposed the formal name Coffea × libex for hybrids of the liberica and excelsa coffee species, arguing that the cross could provide...

2026.05.21

Aaron DavisAaron P. DavisAfricaAmelia Shepherd-ClowesAsiaCentral Americaclimate changecoffee breedingcoffee leaf rustCosta RicaexcelsaFarmer Issuesgeneticsgenomicsgreen coffeeIndiaIndonesiaIndustryInternationalJuan ViruelKenny Wee Ting LeelibericalibexMalaysiaMarket NewsNature PlantsOriginresearchRobustaRoyal Botanic Gardens KewSarawakscienceScientific ReportsSustainabilityUgandaコーヒー

Honduras Coffee Report: Production Rising to Highest Level in Years

Green coffee production in Honduras is forecast to climb to 6.03 million 60-kilogram bags in market year 2026/27, a 9% increase tied to improved plant nutrition, favorable biennial production cycles,...

2026.05.19

2026 Coffee AnnualsCentral Americacoffee leaf rustdifferentiated coffeeEUDREuropean Union Deforestation RegulationexportsFarmer Issuesgreen coffeeHondurasIHCAFEIndustryInternationalMarket NewsOriginRobustaTrade Data MonitorUSDA FASUSDA Foreign Agricultural Serviceコーヒー

Costa Rica Study Explores the Social Impact of Biennial Production Cycles

Although a steady fixture in the day-to-day lives of millions of consumers, coffee at the production level can often follow a “boom-and-bust” rhythm, with a larger harvest one year...

2026.05.05

biennial cycleCentral AmericaColin M. OriansCosta Ricafarm managementFarmer IssuesGabriela GarciaLaura Kuhlleaf rustLos SantosMarket NewsNortheastern UniversityOriginSanta María de Dotasmallholder farmerssmallholdersSouth AmericaSustainabilityTufts Universityコーヒー

Coffee Crops Are Dying from a Fungus with Species-Jumping Genes

For anyone who relies on coffee to start their day, coffee wilt disease may be the most important disease you’ve never heard of. This fungal disease has repeatedly reshaped the global coffee...

2026.04.14

AfricaAsiabananasCentral Americacoffee wilt diseaseColumnsDemocratic Republic of the CongodiseasesEthiopiaFarmer Issuesfungal pathogensFusarium oxysporumFusarium xylarioidesgenomicshorizontal gene transferIndonesiaIvory CoastMarket NewsmonocultureOriginplant pathologyRobustaSouth AmericaStarshipssub-Saharan AfricaSustainabilitytomatoesUgandaコーヒー

Major Ag Lender Warns of Arabica Land Losses from Climate Change

One of the world’s largest agricultural lenders issued a stark warning to the coffee industry last week, saying broad areas now used for arabica production could become climatically unsuitable...

2026.04.02

AfricaAsiaBrazilCamila Bonilla-CedrezCentral AmericaClimate Centralclimate changeEthiopiaFarmer Issuesgreen coffeeGuatemalaGuilherme MoryaHondurasIndonesiaIndustryLilian LinMarket NewsOriginRabobankSouth AmericaSustainabilityZurich University of Applied Sciencesコーヒー

Major Traders Agree on Two ‘Principles of Procurement’ to Improve Coffee Sector Sustainability

A group of 14 major coffee traders and roasters has agreed on two shared green coffee buying principles intended to improve the long-term economic viability of coffee farmers. Three...

2026.04.01

AfricaAnnette PenselAsiaCaravela CoffeeCentral AmericaCorporateEcomExport Trading CompanyFarmer IssuesGlobal Coffee Platformgreen coffeeHawaiiIDHillycaffeIndonesiaIndustryInternationalJDE Peet'sLouis Dreyfus CompanyMarket NewsMarketingMette-Marie HansenNeumann Kaffee GruppeOfiOriginSolidaridadSouth AmericaSucden CoffeeSustainabilityTaylors of HarrogateToutonUnited StatesVOCAL Coffee AllianceVolcafeコーヒー

Nestlé and ILO Launch Two-Year Project Addressing Farm Labor in Three Key Countries

Nestlé and the International Labour Organization have announced a new two-year project on labor rights in coffee supply chains, focusing on three of the world’s major producing countries: Brazil, Colombia...

2026.04.01

BrazilCentral Americachild laborChina Labor WatchCoffee WatchCorporateDan ReesFarmer IssuesfarmworkersIndonesiaIndustryInternationalInternational Labour Organizationlabor issueslabor rightsMexicoNescafé PlanNespressoNestleOriginSouth AmericaSustainabilityVietnamコーヒー

Study Finds Coffee Accounts for 1% of Agriculture-Driven Global Deforestation

A sweeping new analysis of commodity-driven deforestation published in Nature Food found that coffee accounts for just 1% of global agriculture-driven deforestation, far below beef at 40% and below...

2026.03.25

AfricaCentral AmericaChalmers University of TechnologyChandrakant SinghDeDuCEdeforestationEUDRFarmer IssuesIndustryInternationalMarket NewsMartin PerssonNature FoodOriginresearchscienceSouth AmericaSustainabilitySwedentropical deforestationコーヒー

Three Questions with University of Kentucky Coffee Lab’s David Gonthier

The University of Kentucky is getting its first-ever coffee education program for undergraduates this fall. David Gonthier, an associate professor in the UK Department of Entomology at the Martin-Gatton College...

2026.03.24

Briana BazileCentral Americacertificatescoffee educationColumnsDavid GonthiereducationFarmer IssuesKentuckyMicroOriginresearchRoastingSouth/SouthwestSustainabilityUK Coffee LabUniversity of KentuckyViktor Halmosコーヒー