Indonesia

A Guide to Indonesian Coffee Cultivars and Varieties

Coffee’s cultivated history on the world’s largest archipelagic state, and fourth-most-populous country, dates as early as 1699, introduced by Dutch colonizer-merchants. The botanical origins of the Typica variety of Arabica...

2026.03.19

AbyssiniaAbyssinia AB1Abyssinia AB2Abyssinia AB3Abyssinia AB4Abyssinia AB5Abyssinia AB6Abyssinia AB7AcehAndungsariAndungsari 1AtengAteng JelukAteng SuperBaliBergendalBlawan PasumahBorborbourboncatimorCatuaiCCRICentral Coffee Research InstituteChris KornmanCoffea canephoracoffee leaf rustColumnsDolok SanggulEast JavaEthiopiaEvan GilmanexcelsaFloresGayoGayo DuaGayo SatuGayu Tigregreen coffeeHumbang Hasundutan RegencyHybrido de TimorIndonesiaIndonesian Coffee and Cocoa Research InstituteJavaJava (variety)Jember (variety)KaffaKartikaKentKobraKomastiKopyolLasunalibericaLini SLintongMizan TafariNorth SumatraOnan GanjangOriginP88PuslitkokaRambungRasunaRobustaRoyal CoffeeS. 228S. 795Sigarar UtangSigararutangSulawesiSumatraSurip MawardiTim TimTimor TimurTovan MarhennattaUSDA 762varietiesコーヒー

Coffee Byproducts Could Reduce Plastic in ‘Plastic Wrap’

Coffee pulp, husk, silverskin and spent grounds usually end up as compost or waste. A new paper argues they could end up doing something more valuable — both economically and...

2026.03.16

antimicrobialAta Aditya WardanaBina Nusantara Universitycaffeinecircular economyCoffee and Cocoa Research Institutecoffee byproductscoffee groundscoffee pulpedible filmsICCRIIndonesiaIndustryJakartaJemberKyushu UniversityligninpackagingpolyphenolsresearchscienceSustainabilityUV barrierコーヒー

New CafeClima Platform Supports Climate-Smart Coffee Replanting

World Coffee Research (WCR), along with the Alliance of Bioversity International and CIAT, today announced the launch of CafeClima, a free web platform designed to help farmers, agronomists, funders...

2026.02.12

AfricaAlliance of Bioversity International and CIATAsiaCafeClimaCentral Americaclimate changeclimate resilienceCorporateEric RahnFarmer Issuesgreen coffeeHawaiiIndonesiaIndustryInternationalJennifer LongJennifer Vern LongMarket NewsOriginreplantingsmallholder farmersSouth AmericaSpanish languageSustainabilityTechnoServeUSDAVern LongWorld Coffee Researchコーヒー

Report: Sustainability Must Be Embedded Into Core Buying Practices to Drive Change

A new “living document” from the civil-society coalition VOCAL Coffee Alliance argues that project-based corporate sustainability is doing little to shift value chain imbalances and promote long-term sustainable coffee...

2026.02.06

AfricaAshlee TuttlemanAsiaBrazilCentral Americacoffee pricesCoffee WatchCorporatecorporate social responsibilityCraft/OperationsFairfoodFarmer IssuesFerngreen coffeeGuatemalaHondurasIndonesiaIndustryInkota NetzwerkInternationalliving incomeMacroMarket NewsMarketingMexicoMicromulti-stakeholder initiatives (MSIs)NicaraguaOriginOxfam BelgiumPublic EyeRikoltorisk sharingRoastingsmallholdersSouth AmericaSri LankaSustainabilitytimely paymentsUgandaVOCAL Coffee AllianceWWF Switzerlandコーヒー

Design Details: Joyful Childhood Memories at Kopi Cantel in Bandung

Welcome to Design Details, an ongoing editorial feature in Daily Coffee News focused on individual examples of coffee shop architecture, interior design, packaging design or branding. If you are a coffee...

2026.01.20

Amelinda VidyastiarchitectureArte HausBandungBraga StreetBymonsoonColumnsDesign DetailsIndonesiainterior designKopi CantelRetailSTUDIO ASAWest Javaコーヒー

IWCA Inks MOUs with Cup of Excellence and ACE to Boost Women in Coffee

The International Women’s Coffee Alliance (IWCA) has signed new memoranda of understanding with Cup of Excellence (CoE) and the Alliance for Coffee Excellence (ACE). The agreements are designed to...

2026.01.13

AfricaAlliance for Coffee ExcellenceAsiaauctionsBaliBlanca CastroCentral AmericacompetitionsCup of ExcellenceErwin MierischEventsFarmer Issuesgreen coffeeIndonesiaIndustryInternationalInternational Women's Coffee AllianceIWCAIWCA Vital Impact FundMarket NewsMarketingnonprofitsOriginSouth AmericaSustainabilityコーヒー

Indonesia Coffee Report: Robusta Booming as Demand Builds

Indonesia’s coffee production is expected to climb to 12.5 million 60-kilogram bags in the 2025/26 market year (April to March), up 18% from 2024/25, as robusta rebounds from severe weather,...

2026.01.06

2026 Coffee AnnualsBengkuluFarmer Issuesgreen coffeeIndonesiaIndustryInternationalJakartaLampungMarket NewsOriginRobustaSouth SumatraSumatraUSDA FASコーヒー

Cup of Excellence Coming to 11 Countries in 2026

The nonprofit Alliance for Coffee Excellence (ACE) released a preliminary schedule for its flagship Cup of Excellence (CoE) green coffee competition and auction program, featuring 11 coffee-producing countries in 2026....

2025.12.31

Alliance for Coffee ExcellenceAsiaauctionsBrazilCentral AmericaCosta RicaCup of ExcellenceEl SalvadorEventsFarmer Issuesgreen coffeeGuatemalaHondurasIndonesiaIndustryInternationalMarket NewsMarketingMexicomicrolotsNicaraguaOriginPeruSouth AmericaThailandV-AuctionVollers Groupコーヒー

Three Questions with Dilshan “Arty” Ranaweera of Cafe Secret Alley in Sri Lanka

When Dilshan “Arty” Ranaweera opened Cafe Secret Alley in Kandy, Sri Lanka, in 2017, he knew next to nothing about coffee. “Sri Lanka didn’t have a coffee culture,” Ranaweera said....

2025.12.20

Arty RanaweeraBaliBarista NewsBusiness OperationsCafe Secret AlleyColumnsIndonesiaKandyQ graderRetailRoastingSri LankaThree Questions Withコーヒー

Fairtrade Plans Major Standards Overhaul for Coffee and Other Crops

Fairtrade International is planning a sweeping overhaul of the standards that govern Fairtrade-certified coffee and other crops. The multi-year project will likely reshape how millions of farmers, workers and buyers...

2025.11.26

AfricaAsiaCentral Americacertificationscoffee pricesCoffee Sustainability Reference CodeCraft/OperationsEUDREuropean UnionFairtrade InternationalFarmer IssuesFlocertGermanyGlobal Coffee Platformgreen coffeeIndonesiaIndustryInternationalMacroMarike Runneboom de PeñaMarket NewsMarketingOriginpricesProductsrainforest allianceRoastingsmallholder farmersSouth AmericaSustainabilityUnited StatesUTZコーヒー