certifications

certifications

SCA Officially Launches Q Grader Courses Tied to the CVA

The United States- and Europe-based Specialty Coffee Association (SCA) officially opened enrollment for the new Q Grader program, saying courses will roll out across regions and languages in the coming...
certificationsCoffee Quality InstituteCorporateCraft/Operationscuppingeducationgreen coffeeIndustryMacroMarket NewsMarketingMicroprofessional developmentQ graderRoastingSCA Coffee Value Assessmentsensory evaluationSpecialty Coffee AssociationUnited Statesコーヒー
Central America

Nespresso First to Claim Rainforest Alliance Regenerative Certified Coffee

  Nestlé-owned coffee giant Nespresso said it will be the first coffee brand to bring a Rainforest Alliance Regenerative certified coffee to market.  According to a Sept. 24 company announcement,...
Central AmericacertificationsCorporateCosta Ricaenvironmental sustainabilityFarmer IssuesGroundwork CoffeeHeirloom Coffee RoastersIndustryJerome PérezMarket NewsMarketingMexicoNespressoNespresso AAANestleOriginProductsrainforest allianceRainforest Alliance Regenerativeregenerative agricultureRegenerative Organic Alliancesupply chain sustainabilitySustainabilityUnited StatesYamileth Chacónコーヒー
Central America

Rainforest Alliance Launching Regenerative Agriculture Certification for Coffee

  Rainforest Alliance just announced the launch of a new standard and certification for regenerative agriculture in coffee, with a distinct “regenerative” seal expected to land on consumer coffee bags...
Central Americacertificationsclimate changeCorporatedeforestationenvironmental sustainabilityFarmer IssuesGCP RegenCoffeeGlobal Coffee PlatformIndustryMarket NewsMarketingOriginProductsrainforest allianceRainforest Alliance Regenerativeregenerative agricultureSantiago GowlandSouth AmericaSustainabilityUnited Statesコーヒー
Africa

How Europe’s Deforestation Law Could Change the Global Coffee Trade

If your morning can’t begin without coffee, you’re in good company. The world drinks about 2 billion cups of coffee a day. However, a European Union law might soon affect your...
AfricaagroforestryAsiaCentral AmericacertificationsColumnsdeforestationenvironmental sustainabilityEthiopiaEUDRFarmer Issuesgreen coffeeIndonesiaMarket NewsOriginshade coffeeSouth AmericaSustainabilityWorld Coffee Researchコーヒー
Africa

Study Suggests Coffee Industry Has Been Incentivizing Carbon Storage All Wrong

  For more than a century, the act of planting new trees has helped assuage the collective guilt of humans, the beneficiaries of economic progress at the expense of the...
AfricaagroforestryAsiaBezos Earth Fundbiodiversitycarbon neutralitycarbon offsetsCentral Americacertificationsclimate changeEmily Pappogreen coffeeIndustryKnobloch Family FoundationmonocultureOriginRuth Bennettshade coffeeSmithsonian Bird FriendlySmithsonian Migratory Bird CenterSmithsonian Tropical Research InstituteSmithsonian's National Zoo and Conservation Biology InstituteSouth Americaコーヒー
agriculture

Regeneratively Farmed is the New Buzz Label on Supermarket Shelves – But What Does it Actually Mean?

Have you noticed “regenerative” popping up on food labels or in marketing ads? It sounds promising — farming that heals the soil and helps stop climate change. So, what does it...
agricultureagroforestrycertificationsColumnsEve BalfourFarmer IssuesfertilizersFrom Dirt to SoilGabe Browngreen coffeeMarket NewsOriginregenerative agricultureRobert RodaleRodale InstitutesoilSustainabilityThe Living SoilUSDA Organicコーヒー
4C

Labor Violations Alleged in Starbucks and Nestlé Supply Chains in China

Independent field investigations in China’s Yunnan Province found labor violations at coffee farms that supply coffees purchased and certified as sustainable by coffee giants Starbucks and Nestlé, according to a...
4CAsiaCAFE Practicescertificationschild laborChinaChina Labor WatchCorporateCraft/OperationsFarmer IssuesfarmworkersIndustryInternationallabor issuesMacroNestleOriginpiece-rate payRoastingStarbucksSustainabilityYunnanコーヒー
Cajamarca

Peru Coffee Study Underscores Environmental Benefits of Organic Production

A study from Peru shines new light on the environmental impact of green coffee production, finding synthetic fertilizers and untreated coffee pulp to be the largest contributors to carbon emissions....
Cajamarcacertificationscoffee wasteenvironmental sustainabilityFarmer IssuesfertilizersMarket NewsorganicOriginPeruPontificia Universidad Católica del PerúpulpresearchscienceSouth AmericaSustainabilitywaste managementコーヒー
Annette Pensel

GCP: 73% of Coffee from Nine Major Buyers Meets Sustainability Baseline

Approximately 73% of the green coffee purchased by nine of the world’s largest buyers in 2023 met a recognized baseline sustainability standard, according to the latest annual report from the...
Annette PenselcertificationsCoffee Sustainability Reference CodeCorporateCraft/Operationsenvironmental sustainabilityGlobal Coffee Platformgreen coffeeIndustryInternationalJDE Peet'sJulius MeinlKeurig Dr PepperMacroMarket NewsMelitta GroupNestleOriginpurchasingRoastingSupracaféSustainabilityTaylors of HarrogateTescoUnited Statesコーヒー
Westrock Coffee
certifications

Fair Trade USA Names Private Label Expert Clay Dockery Head of Coffee

Sustainability certification group Fair Trade USA recently named private label industry veteran Clay Dockery as head of coffee. The appointment comes amidst a transitional period for the Oakland-based nonprofit, whose...
certificationsClay DockeryCorporateCraft/OperationsFair Trade USAFelipe Arangogreen coffeeIndustryMacroMarket NewsMarketingnonprofitsPaul Ricepricesprivate labelPrivate Label Manufacturers AssociationProductsRoastingSustainabilityUnited Statesコーヒー
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