Sustainability

Brazil Study Promotes Closed Fermentation to Boost Quality of Unripe Coffees

New research from Brazil suggests that highly controlled anaerobic fermentation can improve the quality of unripe coffees to the point that they meet specialty coffee standards. Published in the...

2025.10.17

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Nespresso First to Claim Rainforest Alliance Regenerative Certified Coffee

Nestlé-owned coffee giant Nespresso said it will be the first coffee brand to bring a Rainforest Alliance Regenerative certified coffee to market. According to a Sept. 24 company announcement,...

2025.09.25

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EU Proposes Another 12-Month Delay to EUDR, Cites IT Issues

The European Commission is planning yet another one-year delay to enforcement of the EU Deforestation Regulation (EUDR), citing poor development and performance of the Commission’s IT system. The postponement plan...

2025.09.25

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International Coffee Day 2025 Campaign Calls for Urgent Collaboration

The International Coffee Organization (ICO) officially launched the 2025 International Coffee Day campaign, rallying the global coffee industry around the theme “Embracing Collaboration More Than Ever.” Observed annually on Oct....

2025.09.23

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Amid Anti-Greenwashing Directives, EU Coffee Industry Group Provides Guidance

The European Coffee Federation just published the “Shadow Product Environmental Footprint Category Rules” (Shadow PEFCR), a technical document designed to help coffee companies prepare for emerging anti-greenwashing laws. The ECF,...

2025.09.18

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30th ASIC Conference on Coffee Science Heads to Lisbon this October

Some of the world’s brightest minds around coffee are preparing to convene in Lisbon this October as the Association for the Science and Information on Coffee (ASIC) celebrates its...

2025.09.18

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New Research Shows Promise for Stenophylla Breeding

As the climate-sensitive arabica coffee species continues to face long-term existential threats, research from Sierra Leone sheds new light on the breeding potential of another species, stenophylla. Published Aug....

2025.09.11

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Rainforest Alliance Launching Regenerative Agriculture Certification for Coffee

Rainforest Alliance just announced the launch of a new standard and certification for regenerative agriculture in coffee, with a distinct “regenerative” seal expected to land on consumer coffee bags...

2025.09.09

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GCP Publishes RegenCoffee, Proposes Common Language for Regenerative Agriculture

Following a six-month collaborative effort, the Global Coffee Platform just published RegenCoffee, a guidance document designed to provide shared language and resources surrounding regenerative agriculture in the coffee sector. ...

2025.09.03

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How Europe’s Deforestation Law Could Change the Global Coffee Trade

If your morning can’t begin without coffee, you’re in good company. The world drinks about 2 billion cups of coffee a day. However, a European Union law might soon affect your...

2025.09.02

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