Origin

Africa

Major Ag Lender Warns of Arabica Land Losses from Climate Change

  One of the world’s largest agricultural lenders issued a stark warning to the coffee industry last week, saying broad areas now used for arabica production could become climatically unsuitable...
AfricaAsiaBrazilCamila Bonilla-CedrezCentral AmericaClimate Centralclimate changeEthiopiaFarmer Issuesgreen coffeeGuatemalaGuilherme MoryaHondurasIndonesiaIndustryLilian LinMarket NewsOriginRabobankSouth AmericaSustainabilityZurich University of Applied Sciencesコーヒー
%Arabicaコロンビア
Abhinav Khanal

Coffee Circle and Bean Voyage Win 2026 SCA Sustainability Awards

  Berlin, Germany-based roaster Coffee Circle and Costa Rica-based nonprofit Bean Voyage are the winners of the Specialty Coffee Association‘s 2026 Sustainability Awards. The SCA announced the winners ahead of...
Abhinav KhanalAndrés MontenegroBean VoyageBerlinChiapasCoffee CircleCorporateCosta RicaEventsFarmer IssuesGermanyIndustryMarketingMexicoOriginSCA Sustainability AwardsSpecialty Coffee AssociationSunghee TarkSustainabilityUnited StatesWorld of Coffee San Diegoコーヒー
Africa

Major Traders Agree on Two ‘Principles of Procurement’ to Improve Coffee Sector Sustainability

  A group of 14 major coffee traders and roasters has agreed on two shared green coffee buying principles intended to improve the long-term economic viability of coffee farmers. Three...
AfricaAnnette PenselAsiaCaravela CoffeeCentral AmericaCorporateEcomExport Trading CompanyFarmer IssuesGlobal Coffee Platformgreen coffeeHawaiiIDHillycaffeIndonesiaIndustryInternationalJDE Peet'sLouis Dreyfus CompanyMarket NewsMarketingMette-Marie HansenNeumann Kaffee GruppeOfiOriginSolidaridadSouth AmericaSucden CoffeeSustainabilityTaylors of HarrogateToutonUnited StatesVOCAL Coffee AllianceVolcafeコーヒー
SucafinaUCC
Brazil

Nestlé and ILO Launch Two-Year Project Addressing Farm Labor in Three Key Countries

Nestlé and the International Labour Organization have announced a new two-year project on labor rights in coffee supply chains, focusing on three of the world’s major producing countries: Brazil, Colombia...
BrazilCentral Americachild laborChina Labor WatchCoffee WatchCorporateDan ReesFarmer IssuesfarmworkersIndonesiaIndustryInternationalInternational Labour Organizationlabor issueslabor rightsMexicoNescafé PlanNespressoNestleOriginSouth AmericaSustainabilityVietnamコーヒー
コロンビア
Brazil

Specialty Coffee Still a Sliver of Brazil’s Total Crop, Study Finds

  While Brazil remains the world’s largest producer and exporter of coffee by wide margins, a new peer-reviewed analysis suggests its specialty coffee footprint remains comparatively small, highly concentrated and...
BrazilBrazilian Specialty Coffee AssociationBSCACertifica MinascertificationsCup of ExcellenceFarmer IssuesIAPAR-EMATERMarket NewsMinas GeraisOriginpost-harvest processingpulped naturalrainforest allianceresearchRobustaSão PauloscienceScientific ReportsSouth AmericaState University of LondrinaSustainabilitytraceabilityコーヒー
%Arabica
Agriculture Stewardship Hawaii

Hawaii Coffee Farms Face Millions in Storm Losses; Relief Underway

  Two back-to-back Kona low storms have resulted in agricultural losses worth approximately $11 million to $15 million, including millions in losses to the coffee sector.  The storms have triggered...
Agriculture Stewardship HawaiiBrian MiyamotoFarmer IssuesGreenwell FarmsHawaiʻi Agricultural FoundationHawaiʻi Farm Bureau FederationHawaiiIndustryJosh GreenMarket Newsnatural disastersOriginSouth KonaSustainabilityUnited StatesUSDA Farm Service Agencyコーヒー
Africa

Study Finds Coffee Accounts for 1% of Agriculture-Driven Global Deforestation

  A sweeping new analysis of commodity-driven deforestation published in Nature Food found that coffee accounts for just 1% of global agriculture-driven deforestation, far below beef at 40% and below...
AfricaCentral AmericaChalmers University of TechnologyChandrakant SinghDeDuCEdeforestationEUDRFarmer IssuesIndustryInternationalMarket NewsMartin PerssonNature FoodOriginresearchscienceSouth AmericaSustainabilitySwedentropical deforestationコーヒー
Briana Bazile

Three Questions with University of Kentucky Coffee Lab’s David Gonthier

The University of Kentucky is getting its first-ever coffee education program for undergraduates this fall. David Gonthier, an associate professor in the UK Department of Entomology at the Martin-Gatton College...
Briana BazileCentral Americacertificatescoffee educationColumnsDavid GonthiereducationFarmer IssuesKentuckyMicroOriginresearchRoastingSouth/SouthwestSustainabilityUK Coffee LabUniversity of KentuckyViktor Halmosコーヒー
certifications

Study: Social Enterprises Beat Corporate Sustainability in Farmer Well-Being

For decades, coffee companies have leaned on third-party certifications to measure their own corporate sustainability goals and discuss “impact.” A new study involving coffee and cocoa farmers in Peru suggests...
certificationscooperativesCorporatecorporate sustainabilityCuscoEuropean Research CouncilFairtradeFarmer IssuesIndustryJunínMarket NewsorganicOriginPascoPeruQuillabambarainforest allianceSan MartinSelva Centralsmallholderssocial enterprisesSouth AmericaSustainabilityUniversity of Bernコーヒー
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