organic coffee

agroforestry

As Brazil’s Coffee Climate Shifts, Small Farmers Seek New Ways to Survive

(Note: This article was originally published on Dialogue Earth under the Creative Commons BY NC ND license. Find the original version here.) Edson Paes, 53, has single-handedly cultivated 12,000 organic Arabica coffee plants...
2026.07.08
agroforestryAlexander FerreiraAsiaBrazilCássia Gabriele DiasChinaclimate changeCOFCO Internationalcoffee exportsColumnsConabCoopfamDouglas LagodroughtEdson PaesFairtradefamily farmingFarmer IssuesFederal University of ItajubáfrostHailIndustryInternationalJoão Ademir PereiraMarket NewsMinas Geraisorganic coffeeOriginPoço FundoRabo FoundationRafael FurtadoRosângela PaivaRosiel de LimaShade Grown Coffeesmallholder farmersSouth AmericaSustainabilityTchiboコーヒー
agroforestryAlexander FerreiraAsiaBrazilCássia Gabriele DiasChinaclimate changeCOFCO Internationalcoffee exportsColumnsConabCoopfamDouglas LagodroughtEdson PaesFairtradefamily farmingFarmer IssuesFederal University of ItajubáfrostHailIndustryInternationalJoão Ademir PereiraMarket NewsMinas Geraisorganic coffeeOriginPoço FundoRabo FoundationRafael FurtadoRosângela PaivaRosiel de LimaShade Grown Coffeesmallholder farmersSouth AmericaSustainabilityTchiboコーヒー
%Arabica
2026 Coffee Annuals

Peru Coffee Report: Production Steady Despite Structural Challenges

Peru’s green coffee production is forecast to edge up 0.3% to 4.78 million 60-kilogram bags in market year 2026/27, with improved farm management and slightly larger harvested area offset by...
2026.06.17
2026 Coffee AnnualsAmazonasCajamarcaFarmer IssuesIndustryInternationalJunínMarket Newsorganic coffeeOriginPeruPromperuSan MartinSouth AmericaUSDA FASUSDA Foreign Agricultural Serviceコーヒー
2026 Coffee AnnualsAmazonasCajamarcaFarmer IssuesIndustryInternationalJunínMarket Newsorganic coffeeOriginPeruPromperuSan MartinSouth AmericaUSDA FASUSDA Foreign Agricultural Serviceコーヒー
%Arabica
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