cocoa

AFD

Palm Oil, Cocoa, Coffee… Who’s Going to Tend to Tomorrow’s Large Tropical Plantations?

Palm oil plantations, for one, are increasingly struggling with the sector’s declining attractiveness, which has hardly changed since the colonial era. Behind basic foodstuffs like palm oil, cocoa, coffee and bananas...
AFDagricultural workersbananasCiradcocoacolonial historyColumnsFAOFarmer IssuesFrench Development Agencygender inequalityIndonesiaJohn McCarthylaborLatin AmericaMalaysiamechanizationmigrant laborOriginpalm oilplantationsRoundtable on Sustainable Palm OilRSPOrural employmentsmallholder farmersSoutheast AsiaStefano PonteSustainabilityTALENT projecttropical agricultureWest Africaコーヒー
AFD

Palm Oil, Cocoa, Coffee… Who’s Going to Tend to Tomorrow’s Large Tropical Plantations?

Palm oil plantations, for one, are increasingly struggling with the sector’s declining attractiveness, which has hardly changed since the colonial era. Behind basic foodstuffs like palm oil, cocoa, coffee and bananas...
AFDagricultural workersbananasCiradcocoacolonial historyColumnsFAOFarmer IssuesFrench Development Agencygender inequalityIndonesiaJohn McCarthylaborLatin AmericaMalaysiamechanizationmigrant laborOriginpalm oilplantationsRoundtable on Sustainable Palm OilRSPOrural employmentsmallholder farmersSoutheast AsiaStefano PonteSustainabilityTALENT projecttropical agricultureWest Africaコーヒー
AFD

Palm Oil, Cocoa, Coffee… Who’s Going to Tend to Tomorrow’s Large Tropical Plantations?

Palm oil plantations, for one, are increasingly struggling with the sector’s declining attractiveness, which has hardly changed since the colonial era. Behind basic foodstuffs like palm oil, cocoa, coffee and bananas...
AFDagricultural workersbananasCiradcocoacolonial historyColumnsFAOFarmer IssuesFrench Development Agencygender inequalityIndonesiaJohn McCarthylaborLatin AmericaMalaysiamechanizationmigrant laborOriginpalm oilplantationsRoundtable on Sustainable Palm OilRSPOrural employmentsmallholder farmersSoutheast AsiaStefano PonteSustainabilityTALENT projecttropical agricultureWest Africaコーヒー
Barry Callebaut Group

World Coffee Innovation Summit Returning to London in October

The World Coffee Innovation Summit is returning to London this fall, with the two-day event scheduled for Oct. 21-22 at the QEII Centre. Organized by the World Coffee Alliance, the...
Barry Callebaut GroupcocoaCorporateEcom Agroindustrial CorpEventsFerreroFood and Agriculture Organization of the United NationsGoogleHouse of LordsIndustryInternationalInternational Fund for Agricultural DevelopmentJoseph de VilliersLondonLouis Dreyfus CompanyNeumann GruppeOfiQEII CentreStandard Charteredtrade showsUnited KingdomVolcafeWorld Bank GroupWorld Coffee AllianceWorld Coffee Innovation Summitコーヒー
Africa

Fairtrade Launches Free EUDR Geolocation Tool for Coffee Cooperatives

Fairtrade International is launching a new digital platform called Plot Insights to help coffee and cocoa cooperatives manage and verify geolocation data ahead of the looming EU Deforestation Regulation (EUDR)...
AfricaAsiaBrenda Mariana Huerta GarcíaCentral AmericaCLACcocoadeforestationEUDRFairtraceFairtrade AfricaFairtrade InternationalFarmer Issuesgreen coffeeIndonesiaIndustryInternationalLatin American and Caribbean Coordinator of Small Producers and Fair Trade WorkersMarket NewsNAPPNetwork of Asia and Pacific ProducersOriginPlot InsightsSatelligenceSouth AmericaSustainabilitytraceabilityUnifyコーヒー
bananas

How the Genome Diversity of Major Crops Tells the Story of Their Evolution

On March 27, 2024, a study published in the scientific journal Nature announced that the sugarcane genome had at last been cracked. This was a remarkable achievement because of the complexity...
bananascalamondinCiradcitrusclimate changecocoaColumnsdessert bananasenvironmental sustainabilityFarmer Issuesgeneticsgenome sequencingGénoscopegrapefruitINRAEIRDlemonsorangesOriginplantain bananasresearchsciencesugarcaneSustainabilityvanillaコーヒー
%Arabica
ACAFLO

Inside a Pioneering Program to Protect Coffee and Birds in Venezuela

The Aves y Cafe program in Venezuela aids rural communities by encouraging community-centered shade coffee agroforestry, while protecting rare and migrating birds. The project has so far succeeded in protecting...
ACAFLOagroforestryAves y CafebiodiversitybirdsCachimboCaracascocoaColumnsCordillera de la CostadeforestationFabiola VásquezFarmer IssuesJheizy OropezaLa FloridaLuis ArrietaOriginPiedraPinar ZoopollinatorsRed Siskin InitiativeRoxibell Pelayoshadeshade grownSmithsonian Bird FriendlysoilSouth AmericaSustainabilityValenciaVenezuelaコーヒー
Bosawás Biosphere Reserve

Oro Chocolate & Coffee is a Gold Mine of Flavor In Chicago

The owner of a Nicaraguan farm and ecotourism business has carved a sweet path back into his home city of Chicago with the opening of Oro Chocolate & Coffee. Production...
Bosawás Biosphere ReserveBusiness OperationsCasa Oro GroupCentral AmericaChicagochocolatecocoaCraft/OperationsecotourismFarmer IssuesIllinoisMarketingMicroMidwestMuffadal SaylawalaNicaraguaOmetepe IslandOpeningsOriginOro Chocolate and Coffeeregenerative agricultureRetailRoastingSustainabilitySyed HashmiWicker Parkコーヒー
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