Farmer Issues

Bosawás Biosphere Reserve

Oro Chocolate & Coffee is a Gold Mine of Flavor In Chicago

The owner of a Nicaraguan farm and ecotourism business has carved a sweet path back into his home city of Chicago with the opening of Oro Chocolate & Coffee. Production...
Bosawás Biosphere ReserveBusiness OperationsCasa Oro GroupCentral AmericaChicagochocolatecocoaCraft/OperationsecotourismFarmer IssuesIllinoisMarketingMicroMidwestMuffadal SaylawalaNicaraguaOmetepe IslandOpeningsOriginOro Chocolate and Coffeeregenerative agricultureRetailRoastingSustainabilitySyed HashmiWicker Parkコーヒー
Business Operations

Sierra Coffee Group Connects New Jersey to Copán, Honduras

A direct line connecting the coffee lands of Honduras to Lyndhurst, New Jersey, was recently drawn with the opening of the Sierra Coffee Group.  The family-run company opened a roastery...
Business OperationsCentral AmericaCopanCraft/Operationsdirect tradeFarmer IssuesHondurasLyndhurstMarketingMary PortilloMayra GomezMayra SierraMicroNew JerseyNortheastOpeningsOriginRetailRoastingSierra Coffee GroupSustainabilityコーヒー
Africa

Ethiopia Launches $20.8 Million Coffee Land Use Program (FOLUR)

In partnership with the United Nations Development Programme (UNDP), the Government of Ethiopia has officially embarked on a long-term program to combat deforestation and integrate sustainability in the coffee sector....
Africaclimate changeclimate resiliencydeforestationenvironmental sustainabilityEthiopiaFarmer IssuesFitsum AssefaGlobal Environment Facilitygreen coffeeInternationalland managementMarket Newsmulti-stakeholder initiatives (MSIs)NGOsOriginOromiaSidamaSustainabilityUNDPUnited NationsUnited Nations Development Programコーヒー
cellular agriculture

Finnish Researchers Pushing for ‘Cellular Agriculture’ in Coffee

Scientists in Finland have shed new light on the process of making, roasting and analyzing lab-grown cellular coffee. Researchers at the VTT Technical Research Center of Finland — a state-owned...
cellular agricultureenvironmental sustainabilityFarmer IssuesFinlandHeiko RischerIndustryMarket NewsMarketingOriginP.M. TownsleyresearchscienceSustainabilityVTT Technical Research Center of Finlandコーヒー
bankruptcy

Mercon Coffee Group Files for Chapter 11 Bankruptcy

Multinational green coffee trading company Mercon Coffee Group filed for Chapter 11 bankruptcy in the United States on Wednesday. The move was precipitated days earlier by the unexpected suspension of...
bankruptcyCentral AmericaChapter 11CISA ExportadaCorporateCraft/OperationsFarmer IssuesIndustryInternationallegal issuesMacroMarket NewsMerconMercon Coffee CorporationMercon Coffee GroupMercon SpecialtyNicaraguaOriginOscar SevillaRabobankRoastingUnited Statesコーヒー
AgriFutures

Australian Researchers Develop a ‘Coffee Character Wheel’

New research funded by an Australian government agricultural agency has produced the “Coffee Character Wheel,” a cupping tool designed to more thoroughly describe or identify coffee with the concept of...
AgriFuturesAustraliaCoffee Character WheelCoffee Taster's Flavor WheelCraft/OperationsFarmer Issuesgreen coffeeMarket NewsMarketingMicroOriginresearchRoastingSouthern Cross UniversityterroirThe Conversationコーヒー
Africa

Major ICO Green Coffee Report Notes ‘Growing Americas’ and ‘Shrinking Rest of the World’

The International Coffee Organization (ICO) has released its second Coffee Report and Outlook, including a broad overview of the global coffee sector in terms of production and consumption, economic analysis...
AfricaAsiaCentral AmericaFarmer Issuesgreen coffeeICO Coffee Report and OutlookIndonesiaIndustryInternationalInternational Coffee OrganizationMarket Newsmarket researchOriginSouth Americaコーヒー
Farmer Issues

ICO and SCA Sign MoU in Support of Global Coffee Industry

The top brass of the International Coffee Organization and the Specialty Coffee Association convened on Dec. 1 to sign a Memorandum of Understanding (MoU) outlining the organizations’ shared commitments to...
Farmer IssuesIndustryInternationalInternational Coffee AgreementInternational Coffee OrganizationMarket NewsMarketingMOUsOriginSpecialty Coffee AssociationSustainabilityUnited StatesVanusia NogueiraYannis Apostolopoulosコーヒー
auctions

Cup of Excellence Launching ‘Origin Immersion’ Program in El Salvador

The nonprofit Cup of Excellence (COE) is launching a multi-day education program designed for international coffee professionals to be immersed in the coffees and cultures of specific coffee-producing countries. In...
auctionsCarolina PadillaCentral AmericaCup of ExcellenceCup of Excellence Origin ImmersioneducationEl SalvadorEventsFarmer Issuesgreen coffeeIndustryInternationalLuis RodriguezMarket NewsOriginprofessional developmentSusie Spindlerコーヒー
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