environmental sustainability

Annette Pensel

GCP Publishes RegenCoffee, Proposes Common Language for Regenerative Agriculture

  Following a six-month collaborative effort, the Global Coffee Platform just published RegenCoffee, a guidance document designed to provide shared language and resources surrounding regenerative agriculture in the coffee sector. ...
Annette PenselcertificationCoffee Sustainability Reference CodeCorporateenvironmental sustainabilityFarmer IssuesGCP RegenCoffeeGlobal Coffee PlatformillycaffeIndustryJDE Peet'sland managementMarket NewsMarketingNestleNGOsnonprofitsOriginregenerative agricultureSustainabilityコーヒー
Africa

How Europe’s Deforestation Law Could Change the Global Coffee Trade

If your morning can’t begin without coffee, you’re in good company. The world drinks about 2 billion cups of coffee a day. However, a European Union law might soon affect your...
AfricaagroforestryAsiaCentral AmericacertificationsColumnsdeforestationenvironmental sustainabilityEthiopiaEUDRFarmer Issuesgreen coffeeIndonesiaMarket NewsOriginshade coffeeSouth AmericaSustainabilityWorld Coffee Researchコーヒー
Cambio Roasters

Making Coffee Pods Recyclable is One Thing; Getting Them Recycled is Another

[Note: This story was originally published by Grist. Sign up for Grist’s weekly newsletter here.] There’s a Keurig machine in some 40 million households in the U.S. Single-serve coffee brewing...
Cambio RoastersCorporateCraft/OperationsDuke Universityenvironmental sustainabilityIndustryJan DellJeremy PareK-CupskeurigKeurig Dr PepperKeurig Green MountainKevin HartleyMacroMarketingmaterials recovery facility (MRF)NespressopolypropyleneProductsrecyclingRoastingThe Last Beach CleanupUnited Statesコーヒー
Amos Tversky

Study: With Reusable Cup Schemes, Gambling Trumps Morality

Believe it or not, humans may not be drawn to reusable cup schemes due to a sense of moral duty or good old-fashioned guilt. What’s really going to draw them...
Amos TverskyBusiness OperationsCanadaDaniel Kahnemanenvironmental sustainabilityMarketingplasticresearchRetailreusable cupsscienceSimon Sheppardsingle-useto-go cupsUniversity of British Columbiaコーヒー
Capucas

Matthew Algie and Solidaridad Launch Two-Year Decarbonization Pilot in Honduras

Through a partnership with the farmer-focused civil society organization Solidaridad Network, Scottish coffee roasting company Matthew Algie is launching a decarbonization pilot project focused on Honduras. The Glasgow-based coffee company...
Capucascarbon neutralityCentral AmericaCorporateCraft/Operationsenvironmental sustainabilityFarmer IssuesGlasgowHondurasIndustryMacroMarketingMatthew AlgieOriginRoastingScotlandSolidaridadSustainabilityコーヒー
Africa

With Green Climate Fund Backing, Conservation International Launching AROMA Coffee Project

The Green Climate Fund recently signed off on an approximately $2 million grant to support the design of an ambitious multi-year coffee sustainability program led by the nonprofit Conservation International...
AfricaCentral Americaclimate adaptationclimate changeclimate mitigationConservation Internationalenvironmental sustainabilityFarmer IssuesGreen Climate FundGuatemalaHondurasIndustryInternationalMarket NewsMexicoOriginSustainabilityUgandaUnited Nations Framework Convention on Climate Changeコーヒー
Asia

Vietnam, IDH and JDE Peet’s Partner in Landmark EUDR Database Project

A public-private partnership involving the world’s second-largest coffee producer, Vietnam, is resulting in a nationwide database system for forests and coffee-growing areas. Led by the partnership-focused sustainable agriculture nonprofit IDH,...
AsiaCorporatedeforestationenvironmental sustainabilityEUDRFarmer IssuesIDHIndustryInternationalJDE Peet'sMarket NewsNguyen Do Anh TuanOriginSustainabilityVietnamVietnam Ministry of Agriculture and Rural Developmentコーヒー
Africa

Report: Climate Change Adaptation Plans Are Working for Coffee Producers

A new report commissioned by Fairtrade International and co-funded by the European Union found that coffee producers are leading producers in other agricultural sectors in planning for climate change, though...
AfricaCentral Americaclimate adaptationclimate changeenvironmental sustainabilityEuropean UnionFairtrade InternationalFarmer IssuesIndustryInternationalMarket NewsOriginSustainabilityコーヒー
Africa

Major FAO Report Reveals ‘Hidden Costs’ of Coffee Production

As coffee prices currently sit at historically high levels on the commodities markets, driven by supply concerns and growing demand, the economic benefits for green coffee producers might seem universally...
Africachild laborcoffee pricesdeforestationEast Africaenvironmental sustainabilityEthiopiaFAOFarmer Issuesgreen coffeeliving incomeOriginresearchsmallholder farmerssocial sustainabilitySustainabilityTanzaniaUgandaUnited Nations Food and Agriculture Organizationコーヒー
Cajamarca

Peru Coffee Study Underscores Environmental Benefits of Organic Production

A study from Peru shines new light on the environmental impact of green coffee production, finding synthetic fertilizers and untreated coffee pulp to be the largest contributors to carbon emissions....
Cajamarcacertificationscoffee wasteenvironmental sustainabilityFarmer IssuesfertilizersMarket NewsorganicOriginPeruPontificia Universidad Católica del PerúpulpresearchscienceSouth AmericaSustainabilitywaste managementコーヒー
タイトルとURLをコピーしました