Three Questions With

Three Questions with Filmmaker and Third Space Coffee Owner Brooke Bierhaus Sutton

Opening a coffee shop might seem like an unlikely path for a documentary filmmaker, but for Brooke Bierhaus Sutton, the connection is clear. Connection is at the core concept of...

2025.01.03

ArkansasBentonvilleBest Friends Animal SocietyBrooke Bierhaus SuttonBusiness OperationsColumnsdocumentariesDon SuttonJoplinJosemiguel GomezMissourimoviesO-Gah-Pah Coffee RoastersOpeningsQuapaw NationRetailSouth/SouthwestThe Connected CupThird Space CoffeeThree Questions Withコーヒー

Best of ‘Three Questions’ 2024: Conversations with Coffee Leaders

Continuing our 2024 Year in Review, here are some highlights from our ongoing “Three Questions With” series, which features people doing amazing work in all corners of the coffee world. ...

2024.12.25

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Three Questions with Swelter Coffee Roasters Founder Stephanie Welter-Krause

Stephanie Welter-Krause was first inspired to roast coffee while thumbing through the home roasting section in the influential 2012 book, The Blue Bottle Craft of Coffee, written by James Freeman,...

2024.12.11

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Three Questions with Lina Granados of Racafé in Bogotá

When Lina Granados sat down to talk with DCN, she had recently returned home to Armenia, Colombia, from Trieste, Italy, where she was completing the residential requirement for her master’s...

2024.10.10

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Three Questions with Denis Mialocq of Belco

Denis Mialocq spends most of his days teaching others about the complexities of coffee, from gustatory explorations to environmental, economic and social issues. The training manager at green coffee trading...

2024.08.27

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Three Questions with Coffee and Beverage Expert Piper Jones

Anyone spotting Piper Jones at the recent International Women’s Coffee Alliance convention in Addis Ababa, Ethiopia, likely found her genuinely listening, deeply engaged in a one-on-one conversation, almost in awe...

2024.07.18

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Three Questions with Francis Kungu of Kenya-Focused Jamii Coffee

Francis Kungu can recall his younger days sitting with his friends at a pub across the street from a coffee farm in rural Kenya. “We used to swear that we’d...

2024.07.09

AfricaCharles MutwiriColumnsDerek Mbuguadirect tradeDundeeExilior CoffeeexportersFarmer IssuesFrancis Kungugreen coffeeImani FarmimportersJamii CoffeeKenyaMarket NewsMukarimu FarmOregonOriginPortlandThree Questions Withコーヒー

Three Questions with Vikram Patel of PNG-Focused Benchmark Coffee Traders

After passing the Illinois state bar, Vikram Patel practiced law for two years. During that time, he was also sowing the seeds of a green coffee business that has since...

2024.06.20

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Three Questions with Ben Carlson of Long Miles Coffee Project

Responding to past injustices in Burundi’s industry and building upon their own careers in coffee, Ben and Kristy Carlson started Long Miles Coffee Project in 2011. The coffee production and...

2024.05.29

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Three Questions with Firaol Ahmed of Moii Coffee

On Friday, April 12, as thousands of coffee professionals were gathered in Chicago for the Specialty Coffee Expo, Saint Louis University junior Firaol Ahmed was lacing up his track shoes...

2024.05.08

AfricaAlo CoffeeColumnsCraft/OperationsDenverEthiopiaFiraol AhmedFirst Crack CoffeeIndustryMicroMidwestMoii CoffeeOriginOromiaPeopleRoastingSaint Louis UniversityThree Questions Withコーヒー