Sustainability

2024 Coffee Annuals

Indonesia Coffee Report: Production and Consumption On the Rise

Indonesia’s 2024/25 coffee production is expected to bounce back from a down year to 10.9 million 60-kilogram bags, thanks to favorable weather conditions. Meanwhile, domestic consumption in Indonesia is expected...
2024 Coffee AnnualsexportsFarmer Issuesgreen coffeeimportsIndonesiaIndustryInternationalMarket NewsOriginRobustaSumatraSustainabilityコーヒー
2024 Coffee Annuals

Costa Rica Coffee Report: Production Near Record Lows

Coffee production in Costa Rica in market year 2024/25 is expected to hover around near-record-low levels as the country’s approximately 27,000 coffee growers continue to face labor and weather-related challenges....
2024 Coffee AnnualsCentral AmericaCosta RicaFarmer IssuesICAFEIndustryInternationalMarket NewsOriginSan JoseSustainabilityコーヒー
2024 Coffee Annuals

El Salvador Coffee Report: Migration and Farm Abandonment On the Rise

Coffee production in El Salvador is estimated to reach approximately 555,000 60-kilo bags in market year 2023/24, a decline of more than 100,000 bags from the previous estimates. The country’s...
2024 Coffee AnnualsCentral AmericaEl SalvadorFarmer Issuesgreen coffeeimportsIndustryInternationalMarket NewsOriginSustainabilityUSDA GAINコーヒー
Center for Circular Economy in Coffee

Global Center for Circular Economy in Coffee Launches, Seeks Members

According to a new report, approximately 34-39 million tons of biological material — outside of green coffee itself — is generated globally each year in coffee production. With the symbiotic...
Center for Circular Economy in Coffeecircular economyCorporateFarmer IssuesIndustryInternationalInternational Coffee OrganizationInternational Trade CentreItalyLavazza FoundationMarket NewsnonprofitsOriginPamela Coke-HamiltonPolitecnico di TorinoSustainabilityUNISGUnited Nationsコーヒー
2024 Coffee Annuals

Guatemala Coffee Report: New Map for World’s Fourth Largest Arabica Producer

The Guatemalan national coffee association Anacafé led a comprehensive set of geographic surveys to redraw the map of the country’s coffee lands map last year. The effort has resulted in...
2024 Coffee AnnualsAnacafeCentral AmericaexportsFarmer Issuesgreen coffeeGuatemalaIndustryInternationalMarket NewsOriginSustainabilityコーヒー
ACODIHUE

This World Bee Day, a Touch of Honey Could Help Coffee Producers

If you like coffee, you’d better dang well like bees, too. Study after study after study has highlighted the symbiotic relationships between bees and coffee ecosystems, particularly as they translate...
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Corporate

EU Legislators Approve Landmark Corporate Due Diligence Rules (CSDDD)

The European Parliament last week approved landmark regulations designed to ensure human rights and environmental due diligence among large EU and multinational companies.  While applying only to companies with at...
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Columns

Editorial: Shame on the Coffee Industry’s Earth Day PR

The coffee industry, an inherently environmental-resource-intensive entity, has tamped down its publicly stated enthusiasm for the Earth Day holiday in recent years. This may be due to some measure of...
ColumnsIndustryMarketingRetailRoastingSustainabilityコーヒー
Africa

Cup of Excellence Returning to Ethiopia in 2024

With participation from key Ethiopian coffee institutions, the nonprofit Cup of Excellence (CoE) has announced the 2024 return of the Ethiopia Cup of Excellence green coffee competition and auction program....
AfricaauctionscompetitionsCup of ExcellenceErwin MierischEthiopia Coffee AssociationEthiopia Cup of ExcellenceEthiopian Coffee and Tea AuthorityEventsFarmer Issuesgreen coffeeIndustryInternationalMarket NewsMarketingOriginSustainabilityコーヒー
agriculture

WCR Report Outlines Striking Nonconformity in the Coffee Seed Sector

The United States-based nonprofit World Coffee Research last month released a groundbreaking technical report on the coffee seed sector in Latin America.  The report shines a light on current activities...
agricultureFarmer IssuesIndustryLavazza ProfessionalMarket NewsMOCCAMOCCA ProgramnonprofitsnurseriesOriginseedsSustainabilityUSDAWorld Coffee Researchコーヒー
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