health

High-Quality Greens for a High-Impact Cause at Upcoming Grounds for Health Auction

The annual Grounds for Health green coffee and equipment auction returns Thursday, Sept. 18, giving roasters an opportunity to buy special, traceable coffees while supporting the noble cause of...

2025.09.01

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Study: Moderate Coffee Drinking May Slow Cognitive Decline in Older Adults

A new long-term study found that drinking one to three cups of coffee per day may be the sweet spot for older adults seeking to prevent cognitive decline. Published July...

2025.08.30

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Study Explores How Nut Milks Stack Up Against Dairy in Coffee

Milk choice has come a long way since the olden times of “third place” cafes, when maybe the most progressive shop in the neighborhood would carry soy milk alongside the gallon...

2025.08.28

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Study: Caffeine May Prevent Depression by Supporting the ‘Gut-Brain Axis’

A new study from researchers in China suggests that caffeine — a prominent chemical compound in the magic elixir coffee — may help prevent depression caused by chronic stress. Published...

2025.08.27

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Meta Analysis Further Suggests Coffee Reduces Type 2 Diabetes Risk

A review of scientific literature by a team in South Korea reinforces the assumption that drinking coffee significantly reduces the risk of developing type 2 diabetes (T2DM). Published June 10...

2025.08.27

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Study: Coffee Reduces Type 2 Diabetes Risk, But Sweeteners Mess Things Up

A major new study found that drinking coffee is consistently linked to a lower risk of developing type 2 diabetes (T2D), although the protective effect is substantially weakened with the...

2025.02.12

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Study: Coffee Linked to Improved Cognitive Function in Patients with Atrial Fibrillation

A new study highlights the potential cognitive benefits of regular coffee consumption for patients with atrial fibrillation (AF), a common heart arrhythmia that significantly increases the risk of stroke, cognitive...

2025.02.05

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Study Finds the Best Time of Day to Drink Coffee for a Longer Life

A major new study found that people who primarily drink coffee in the morning may have a lower risk of dying prematurely — especially from heart disease — than people...

2025.01.09

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Study: Coffee Drinking Significantly Reduces Head and Neck Cancer Risk

Drinking four or more cups of coffee per day is linked with a significant reduction in the risk of head and neck cancers, according to a comprehensive analysis of global...

2025.01.08

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FDA Says Coffee with Less Than Five Calories Can Be Called ‘Healthy’

The United States Food and Drug Administration (FDA) is updating its rules regarding the use of the term “healthy” in food product labeling and content claims. The revised rule, scheduled...

2025.01.06

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