health

caffeine

Study: Drinking Coffee at Night May Cause Impulsive Behavior

  A recent study from a team at the University of Texas at El Paso suggests drinking coffee at night may lead to more risky and impulsive decisions.  Published Aug. 15...
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bone health

Study: Coffee May Significantly Reduce Osteoporosis Risk

  A recent study published in Scientific Reports suggests drinking higher amounts of coffee may significantly reduce the risk of osteoporosis, the bone-weakening disease that affects millions of older adults worldwide. ...
bone healthGuangzhou University of Chinese Medicine in ChinahealthIndustryNational Health and Nutrition Examination Surveyosteoporosisresearchscienceコーヒー
Africa

High-Quality Greens for a High-Impact Cause at Upcoming Grounds for Health Auction

  The annual Grounds for Health green coffee and equipment auction returns Thursday, Sept. 18, giving roasters an opportunity to buy special, traceable coffees while supporting the noble cause of...
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Alzheimer's

Study: Moderate Coffee Drinking May Slow Cognitive Decline in Older Adults

A new long-term study found that drinking one to three cups of coffee per day may be the sweet spot for older adults seeking to prevent cognitive decline. Published July...
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almond milk

Study Explores How Nut Milks Stack Up Against Dairy in Coffee

Milk choice has come a long way since the olden times of “third place” cafes, when maybe the most progressive shop in the neighborhood would carry soy milk alongside the gallon...
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anxiety

Study: Caffeine May Prevent Depression by Supporting the ‘Gut-Brain Axis’

A new study from researchers in China suggests that caffeine — a prominent chemical compound in the magic elixir coffee — may help prevent depression caused by chronic stress. Published...
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acids

Meta Analysis Further Suggests Coffee Reduces Type 2 Diabetes Risk

A review of scientific literature by a team in South Korea reinforces the assumption that drinking coffee significantly reduces the risk of developing type 2 diabetes (T2DM). Published June 10...
acidsCaffeic acidChlorogenic acidferulic acidhealthIndustryKyungpook National Universityp-coumaric acidpolyphenolsPukyong National Universityresearchsciencesinapic acidコーヒー
diabetes

Study: Coffee Reduces Type 2 Diabetes Risk, But Sweeteners Mess Things Up

A major new study found that drinking coffee is consistently linked to a lower risk of developing type 2 diabetes (T2D), although the protective effect is substantially weakened with the...
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atrial fibrillation

Study: Coffee Linked to Improved Cognitive Function in Patients with Atrial Fibrillation

A new study highlights the potential cognitive benefits of regular coffee consumption for patients with atrial fibrillation (AF), a common heart arrhythmia that significantly increases the risk of stroke, cognitive...
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