Farmer Issues

agriculture

Regeneratively Farmed is the New Buzz Label on Supermarket Shelves – But What Does it Actually Mean?

Have you noticed “regenerative” popping up on food labels or in marketing ads? It sounds promising — farming that heals the soil and helps stop climate change. So, what does it...
2025.02.06
agricultureagroforestrycertificationsColumnsEve BalfourFarmer IssuesfertilizersFrom Dirt to SoilGabe Browngreen coffeeMarket NewsOriginregenerative agricultureRobert RodaleRodale InstitutesoilSustainabilityThe Living SoilUSDA Organicコーヒー
agricultureagroforestrycertificationsColumnsEve BalfourFarmer IssuesfertilizersFrom Dirt to SoilGabe Browngreen coffeeMarket NewsOriginregenerative agricultureRobert RodaleRodale InstitutesoilSustainabilityThe Living SoilUSDA Organicコーヒー
Brazil

Brazil Rescued 200+ Coffee Workers from ‘Slave-Like’ Conditions in 2024

More than one in 10 of the people rescued from what the Brazilian government described as “slave-like” and “degrading” working conditions last year were coffee workers. In total, Brazil’s Ministry...
2025.02.04
BrazilBrazil Ministry of Labor and EmploymentFarmer IssuesfarmworkersIndustryInternationallabor issuesMarket Newsmodern day slaveryOriginslaverySouth AmericaSustainabilityコーヒー
BrazilBrazil Ministry of Labor and EmploymentFarmer IssuesfarmworkersIndustryInternationallabor issuesMarket Newsmodern day slaveryOriginslaverySouth AmericaSustainabilityコーヒー
Brazil

Study Confirms Coffee Rust Fungicides Toxic to Farmworkers

A new study revealed significant health risks for coffee farmworkers in southern Minas Gerais, Brazil, stemming from exposure to triazole fungicides. The chemicals are used throughout the global coffee sector...
2025.01.28
BrazilchemicalsFarmer Issuesfarmworkersfungicidesherbicidesland managementleaf rustLuiz Paulo de Aguiar MarcianoMinas GeraisNational Institute of Environmental Health SciencesNicole KleinstreuerOriginresearchscienceSouth AmericaSustainabilitytriazoleコーヒー
BrazilchemicalsFarmer Issuesfarmworkersfungicidesherbicidesland managementleaf rustLuiz Paulo de Aguiar MarcianoMinas GeraisNational Institute of Environmental Health SciencesNicole KleinstreuerOriginresearchscienceSouth AmericaSustainabilitytriazoleコーヒー
Asoexport

Coffee Industry on Edge as Trump Briefly Proposes 25% Tariffs on Colombian Goods

A dramatic escalation of diplomatic tensions between United States President Donald Trump and Colombian President Gustavo Petro sent a shockwave through a global coffee industry over the weekend. In a...
2025.01.27
AsoexportDonald TrumpFarmer IssuesGustavo Andrés GómezGustavo PetroIndustryInternationalMarket NewsOriginSouth Americatariffsコーヒー
AsoexportDonald TrumpFarmer IssuesGustavo Andrés GómezGustavo PetroIndustryInternationalMarket NewsOriginSouth Americatariffsコーヒー
コロンビア
Asia

Coffee Price Volatility Harms the Mental Health of Farmers

Coffee is a drink that punctuates many of our lives. Millions of us depend on this dark liquid to start the morning, or to break up the day. It has also become...
2025.01.21
Asiacoffee pricesColumnseconomic sustainabilityFairtradeFarmer IssuesFinn Tarpgreen coffeeIndustryLancaster UniversityMarket Newsmental healthOriginpricesresearchRobustaSaurabh SinghalscienceSustainabilityUniversity of CopenhagenVietnamコーヒー
Asiacoffee pricesColumnseconomic sustainabilityFairtradeFarmer IssuesFinn Tarpgreen coffeeIndustryLancaster UniversityMarket Newsmental healthOriginpricesresearchRobustaSaurabh SinghalscienceSustainabilityUniversity of CopenhagenVietnamコーヒー
Capucas

Matthew Algie and Solidaridad Launch Two-Year Decarbonization Pilot in Honduras

Through a partnership with the farmer-focused civil society organization Solidaridad Network, Scottish coffee roasting company Matthew Algie is launching a decarbonization pilot project focused on Honduras. The Glasgow-based coffee company...
2025.01.21
Capucascarbon neutralityCentral AmericaCorporateCraft/Operationsenvironmental sustainabilityFarmer IssuesGlasgowHondurasIndustryMacroMarketingMatthew AlgieOriginRoastingScotlandSolidaridadSustainabilityコーヒー
Capucascarbon neutralityCentral AmericaCorporateCraft/Operationsenvironmental sustainabilityFarmer IssuesGlasgowHondurasIndustryMacroMarketingMatthew AlgieOriginRoastingScotlandSolidaridadSustainabilityコーヒー
Africa

With Green Climate Fund Backing, Conservation International Launching AROMA Coffee Project

The Green Climate Fund recently signed off on an approximately $2 million grant to support the design of an ambitious multi-year coffee sustainability program led by the nonprofit Conservation International...
2025.01.20
AfricaCentral Americaclimate adaptationclimate changeclimate mitigationConservation Internationalenvironmental sustainabilityFarmer IssuesGreen Climate FundGuatemalaHondurasIndustryInternationalMarket NewsMexicoOriginSustainabilityUgandaUnited Nations Framework Convention on Climate Changeコーヒー
AfricaCentral Americaclimate adaptationclimate changeclimate mitigationConservation Internationalenvironmental sustainabilityFarmer IssuesGreen Climate FundGuatemalaHondurasIndustryInternationalMarket NewsMexicoOriginSustainabilityUgandaUnited Nations Framework Convention on Climate Changeコーヒー
color analysis

From Taiwan, the Latest Synfo Pro Analyzes Coffee in Many Forms

Taiwanese brand Syncfo recently unveiled a new Pro model of its green and roasted coffee analyzer, adding dry coffee cherry and parchment coffee to the analysis mix.  The Syncfo Universal...
2025.01.17
color analysisCraft/OperationsFarmer Issuesgreen coffeeIndustryJohn HuKrator TechnologyLeo ChangMicroNew Taipei CityOriginProductsQualib Mohamoudquality controlRoastingSyncfoTaiwanコーヒー
color analysisCraft/OperationsFarmer Issuesgreen coffeeIndustryJohn HuKrator TechnologyLeo ChangMicroNew Taipei CityOriginProductsQualib Mohamoudquality controlRoastingSyncfoTaiwanコーヒー
Agronomic Institute of Campinas

Column: For Coffee’s Survival, Researchers Must Prioritize Climate Change

[Note: This is Part 2 of a short series of stories by guest author Jonas Ferraresso exploring some of the intricacies of the Brazilian coffee market and Brazil’s outsize influence...
2025.01.15
Agronomic Institute of CampinasBrazilbreedingclimate adaptationclimate changeclimate resiliencyColumnsFarmer Issuesgreen coffeeIndustryJonas FerraressoMarket NewsOriginRobustaSouth AmericastenophyllaSustainabilityUnderstanding Brazilvarietiesコーヒー
Agronomic Institute of CampinasBrazilbreedingclimate adaptationclimate changeclimate resiliencyColumnsFarmer Issuesgreen coffeeIndustryJonas FerraressoMarket NewsOriginRobustaSouth AmericastenophyllaSustainabilityUnderstanding Brazilvarietiesコーヒー
%Arabica
agroforestry

Costa Rica Study Shows Promise for Low-Elevation Arabica Hybrids in Shade

A groundbreaking multi-year study on coffee agroforestry in Costa Rica’s Caribbean lowlands revealed promising strategies to expand coffee cultivation into non-traditional regions. The implications may be globally significant, considering the...
2025.01.09
agroforestryAGROSAVIACATIECentral AmericaCosta RicaEarth UniversityF1 hybridsFarmer Issuesgreen coffeehybridsOriginresearchscienceshadeshade grownSustainabilityUniversidad de Costa RicaVictor Hugo Morales Peñaコーヒー
agroforestryAGROSAVIACATIECentral AmericaCosta RicaEarth UniversityF1 hybridsFarmer Issuesgreen coffeehybridsOriginresearchscienceshadeshade grownSustainabilityUniversidad de Costa RicaVictor Hugo Morales Peñaコーヒー
%Arabica
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