Last week, we announced the release of an Arabica coffee genetic fingerprint database that will ease the authentication process. Verification of coffee varieties is important to ensure quality control of plant material available to farmers worldwide. The best part? We’ve made the database openly accessible to the scientific community so that it can be used by public and private labs for variety verification. Read more about this resource and its uses: World Coffee Research | World Coffee Research releases open-access…worldcoffeeresearch.orgTool dramatically reduces cost of coffee variety identification and genetic traceability