Forget the big coffee chains, here are 5 brands championing innovation in S’pore – Vulcan Post【■全GA キーワード(倉庫)■】... coffee market by offering a new substitute: its “bean-free” coffee, which is created by fermenting excess bread, soy pulp and spent grain. Prefer ...2024.04.02 ... coffee market by offering a new substitute: its “bean-free” coffee, which is created by fermenting excess bread, soy pulp and spent grain. Prefer ...