Global Center for Circular Economy in Coffee Launches, Seeks Members
According to a new report, approximately 34-39 million tons of biological material — outside of green coffee itself — is generated globally each year in coffee production. With the symbiotic...
2024.05.16
Center for Circular Economy in Coffeecircular economyCorporateFarmer IssuesIndustryInternationalInternational Coffee OrganizationInternational Trade CentreItalyLavazza FoundationMarket NewsnonprofitsOriginPamela Coke-HamiltonPolitecnico di TorinoSustainabilityUNISGUnited Nationsコーヒー