Lavazza Foundation

Center for Circular Economy in Coffee

Global Center for Circular Economy in Coffee Launches, Seeks Members

According to a new report, approximately 34-39 million tons of biological material — outside of green coffee itself — is generated globally each year in coffee production. With the symbiotic...
Center for Circular Economy in Coffeecircular economyCorporateFarmer IssuesIndustryInternationalInternational Coffee OrganizationInternational Trade CentreItalyLavazza FoundationMarket NewsnonprofitsOriginPamela Coke-HamiltonPolitecnico di TorinoSustainabilityUNISGUnited Nationsコーヒー
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