Bogota

Longtime Long Island Roaster Georgio’s Coffee Opens Second Cafe in 20 Years

Almost 20 years after opening its first retail coffee bar on Long Island in New York, Georgio’s Coffee Roasters opened its second cafe. The new shop in the hamlet of...

2025.02.04

BogotaBusiness OperationsCovoyaCraft/OperationsDeer ParkFarmingdaleGeorgio TestaniGeorgio's Coffee RoastersHuntingtonKayla AmendolaLong IslandLydia TestaniMarketingMicroNew YorkNortheastOpeningsOsito CoffeeRetailRich CumminsRoastingRoyal Coffee New YorkThe Coffee Questコーヒー

A Brief Guide to Wonderful Colombian Coffees at Bogotá’s El Dorado Airport

Throughout the world, airport coffee tends to be like traveling back in time 20 years. The coffee itself is often anonymous, over-roasted and begging for milk and sugar — maybe even...

2024.11.19

Abel CalderónairportsBogotaBusiness OperationsColumnsCraft/OperationsEl Dorado International AirportMarketingMartina HakimOlga LondonoOpeningsRetailRoastingVarietale Caféコーヒー

Three Questions with Lina Granados of Racafé in Bogotá

When Lina Granados sat down to talk with DCN, she had recently returned home to Armenia, Colombia, from Trieste, Italy, where she was completing the residential requirement for her master’s...

2024.10.10

ArmeniaBogotaColombian Coffee Growers FederationColumnsConstanza UribeErnesto Illy FoundationFNCInternational Women's Coffee AllianceLina GranadosOriginRacaféSouth AmericaThree Questions Withコーヒー

Cotierra Raises $1 Million for Biochar Production on Coffee Farms

A Swiss-Colombian startup called Cotierra has raised US$1 million in pre-seed funding to expand the development of its biochar solutions while promising to “decarbonize” coffee supply chains. From its offices...

2024.03.26

biocharBogotaCarbon Drawdown Initiativecarbon neutralitycarbon offsetsCarbon Removal Partnerscoffee wasteCorporateCotierraFarmer IssuesfundraisingIndustryInternationalOriginPartners in ClimeRadio Lifelinesoilsoil amendmentsSouth AmericaSustainabilitySwitzerlandThomas KäslinZurichコーヒー