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Atomo Coffee Scaling Upcycled Coffee Production With New Facility

Atomo Coffee, a Seattle-based coffee company, is opening its newest facility to scale its upcycled coffee grounds formulated from date pits. The 33,547-square-foot plant will enable the company to produce approximately 4 million lbs of coffee grounds a...
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Starbucks Is Permanently Rolling Out Howard Schultz’s Olive-Oil Infused Coffee Creation Even After Mixed Reviews

Starbucks has introduced a new line of olive-oil coffees, the Oleato line, in the U.S. and Canada, following a successful rollout in other markets. The Oleato line includes Partanna extra virgin olive oil among its ingredients and includes six new beve...
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I tried Starbucks’ 3 olive-oil-infused coffees that are now debuting in the US

In February 2023, the Oleato line made its debut in Starbucks' Italy locations.Phoebe Hunt Starbucks' Oleato line features three olive oil-infused coffee beverages. The drinks debuted in Italy in February and is now set to be sold at all US locations...
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Campaign for a ban on certain food additives moves on to Illinois after California victory

The two non-governmental organizations, with a joint project to trim the number of food additives in candy, soda, and other food items, are moving into a second year in a second state. The two nationally-known consumer and environmental organiza...
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Starbucks Announces Oleato Coffee Drinks Available Starting Jan. 30

Starbucks is introducing two new Oleato beverages to its permanent menu starting Tuesday. Oleato is coffee infused with Partanna cold-pressed extra-virgin olive oil, discovered by former CEO Howard Schultz during a visit to Sicily. The combination crea...
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What I Learned from My First Tea Ceremony

After taking in a brief moment of a tea ceremony in Thailand, I finally had the chance to participate in the full experience recently in Malaysia. BY TANYA NANETTI SENIOR ONLINE CORRESPONDENT Photos by Tanya Nanetti In the years t...
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Starbucks Will Hold their Own Barista Championship Thank You Very Much

This article is from the coffee website Sprudge at http://sprudge.com. This is the RSS feed version. The North American Barista Championship is expected to host over 15,000 Starbucks hourly workers.
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How creating recycling partnerships can strengthen the circular economy

An innovative product stewardship initiative is seeing single-use paper coffee, ice-cream and takeaway cups repurposed into asphalt and construction materials, saving millions of cups from landfills every year.  Simply Cups is a product stewards...
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