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Iowa’s Euphoria Coffee Finds a Happy Home in Calmar

Jubilation comes in the form of fresh-roasted coffee at the new Euphoria Coffee shop in Northeastern Iowa. A few miles north from Euphoria’s original location — which is now under...

Business OperationsCalmarCollaborative OriginsCraft/OperationsCrop to CupEuphoria CoffeeIowaLohas BeansMarketingMicroMidwestNick YostNicole HavenstriteOpeningsRetailRoastingWest Unionコーヒー

トルコでダイドーのコーラ大人気親日感情も影響 – 日本経済新聞

スターバックス（Starbucks）. 91.25＄＋0.67(＋0.73％) 現在値(12/31 16:00) ... スターバックス2000店へ首位マック猛追､｢黒」が切り札［有料会員限定 ...

阿里山のコーヒー農園、UCC台湾と協力意向書国際的知名度向上に期待 – エキサイト

（嘉義中央社）南部・嘉義県の景勝地、阿里山にあるコーヒー ... メキシコ） · 15.

Pro-Palestinian protesters spat on Starbucks staff in Melbourne on New Year’s Eve

... Palestinian protesters allegedly spat at Starbucks workers and stole items from the cafe in Melbourne's CBD on New Year's Eve.

CBD cafe, Caffiend has celebrated 15 years in business by ‘giving back to community’

Trendy coffee joint, Caffiend, located on Grafton Street in the Cairns CBD, was opened in 2009 by businessman Oliver James and was the first store ...

世界最高とうたわれたケニアコーヒーはなぜ衰退したのか？

ケニアコーヒーは、かつて世界中のコーヒー愛好家を魅了する「最高のコーヒー」として名高い存在でしたが、近年ではその品質が低下しているという声が増えています。コーヒー業界専門のコンサルタントでバリスタの資格も持つクリストファー・フェラン氏が、ケニアコーヒーの直面する複雑な問題を解説しています。続きを読む......

New Research Sheds More Light on Genetic Makeup of Tea | Sci.News

... genetic improvement and breeding, and provide valuable information and ... Coffee consumption in patients with atrial fibrillation may be ...

Why the Swiss Water method is a game changer for decaf coffee lovers – MSN

Coffee drinkers who adore the taste of coffee but don't want the effects of caffeine turn to decaf coffee as the perfect alternative.

Advancing coffee breeding and genetic conservation through tissue culture technology in …

The genetic integrity of these valuable genotypes must be conserved as the government seeks to increase the local production of Arabica coffee in ...

Study reveals fussy eating in children is ‘all down to genes’ – Lincolnshire Live

Genetic differences were found to account for 60% of the variation in food fussiness at 16 months, increasing to over 74% between the ages of three ...

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