Coffee Meets Chemical Engineering in UTC’s Grounds-breaking Research
UTC junior Katelyn Hamilton merges her passion for coffee with chemical engineering, exploring sustainable practices using spent coffee grounds in groundbreaking research.
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Coffee News Recap, 17 Jan: ICE arabica rose 1.7% following reduced rainfall in Brazil, Starbucks revokes open-door policy in the US & other stories
Every Friday, Perfect Daily Grind rounds up the top coffee industry news from the week. Editor’s note After weather reports estimated a drop in rainfall levels below historical averages, the Intercontinental Exchange contract for arabica...
The Coffee Human Resource: Quit Throwing Baristas to the Wolves with Poor Onboarding Practices
Creating a welcoming work environment with thriving employees starts with hiring and onboarding. Here’s how you can set new coffee employees up for success. The post The Coffee Human Resource: Quit Throwing Baristas to the Wolves with Poor Onboardin...
Weekly Coffee News: A Pre-Grind AI Blender + Legacy Brand Refreshed
Welcome to DCN’s Weekly Coffee News! Subscribe here for all the latest coffee industry news. Also, check out the latest career opportunities at CoffeeIndustryJobs.com. Japanese Company Introduces Pre-Grind Blender with AI At the...
Weekly Coffee News: A Pre-Grind AI Blender + Legacy Brand Refreshed
Welcome to DCN’s Weekly Coffee News! Subscribe here for all the latest coffee industry news. Also, check out the latest career opportunities at CoffeeIndustryJobs.com. Japanese Company Introduces Pre-Grind Blender with AI At the...
From Taiwan, the Latest Synfo Pro Analyzes Coffee in Many Forms
Taiwanese brand Syncfo recently unveiled a new Pro model of its green and roasted coffee analyzer, adding dry coffee cherry and parchment coffee to the analysis mix. The Syncfo Universal...
Announcing The Second Annual Sprudge Design Award Winners
This article is from the coffee website Sprudge at http://sprudge.com. This is the RSS feed version. Congratulations to all the winners!
コーヒーやお茶を摂取すると頭頸部がんのリスクが下がるってホント？ – @DIME アットダイム
論文の上席著者である米ユタ大学医学部の疫学者Yuan-Chin Amy Lee氏によると、「カフェイン抜きのコーヒーでも、ある程度のプラスの影響があった」という。この ...
コーヒー・紅茶で頭頸部がん発症リスク低下 | 医学ニュース | Medical Tribune
ノンカフェインコーヒーを含め、コーヒーと紅茶の摂取がHNCリスクの低減と関連していることをCancer（2025; 131: e35620）に報告した。 年末 ...
National Coffee Association Talks Directly to Consumers through aboutcoffee.org
Opinion: Large Roasters Urge EUDR Delay, But Where's the Culpability? Prices, EUDR and Value Inequity Defined the Year in Green Coffee · Daily ...